DCS launched its business with a high-end, commercial-quality, drop-in cooktop. Today, the DCS cooktop features patented Dual Flow Burners™, allowing cooks to have better control over speed of boiling and simmering. Now, you can boil water within minutes on one burner while protecting your delicate sauces with the lowest constant simmer temperature on a second burner. Not ready to serve your sauce? Let it simmer on an ultra low flame for hours without worrying about scorching. Available in 30-, 36- and 48-inch units, DCS’ drop-in and professional cooktops give you complete control.