Upper Oven Features

• Even-Heat True Convection  
• EasyConvect Time & Temperature Conversion  
• Hidden Bake Element
• Variable Self Clean System  
• Sabbath Mode: Star-K Kosher Certified  
• Upper Oven Capaity 3.8 Cu. Ft.  

Lower Oven Features

• EvenHeat True Convection
• EasyConvect Time & Temperature Conversion  
• Hidden Bake Element
• Variable Self Clean System  
• Sabbath Mode: Star-K Kosher Certified  
• Lower Oven Capacity 3.8 Cu. Ft.  

Design

• Full Width Glass Inner Door  
• Glass Touch Electronic Controls  
• Control Lockout
• Finish Blue Porcelain Interior
• Upper Oven Rack Quantity: 3  
• Lower Oven Rack Quantity: 2  
• Hefty Slide-Out Racks with Handle  

Specifications

• Bake Element Wattage @ 240V 2000  
• Broil Element Wattage @ 240V 3250  
• Convection Element Wattage @ 240V 1600  

Electrical

• 40, 60 Hz. 208/240 V.

Dimensions

• Depth: 26 1/4"
• Height: 50 3/4"
• Width: 26 3/4"

• Even-Heat™ True Convection System provides consistent heat throughout the oven for even cooking on all three racks.
• EasyConvect™ Time and Temperature Conversion System takes the guesswork out of convection cooking.
• True-Broil™ Reflector concentrates heat, providing consistent and efficient broiling.
• Closed-door convection broil with full and center settings provides high-speed, adjustable broiling for large or small quantities.
• Self-cleaning system with soil level/time selection includes a quick setting for smaller soils, saving time and energy.
• Removable temperature probe accurately measures internal temperature of meats, poultry, and liquid-based casseroles.
• Bread proofing function allows you to complete the entire bread-making process in your oven.

DOWNLOAD OWNERS MANUAL (PDF)  

DOWNLOAD DIMENSION GUIDE (PDF)  

DOWNLOAD INSTALLATION INSTRUCTIONS (PDF)  

DOWNLOAD WARRANTY (PDF)  

DOWNLOAD ENERGY GUIDE (PDF)